Waterfalls Lodge

More Info

Meet Your Hosts

Godfrey Dzingayi

General Manager

Lessley “Les” Mukwenya

Deputy General Manager

Traicos Ndlovu

Head Chef

Hope Masika

Head of Reception

Gugulethu Makusha

Food & Beverage Manager

A Culinary Journey

Dining at Waterfalls Lodge is an experience as captivating as its surroundings. The cuisine celebrates the rich flavors of Southern Africa, elevated with global flair to delight the most discerning palates. Fresh, seasonal ingredients are sourced from local farmers and artisans, ensuring every dish is both sustainable and authentic. Guests can savor artfully plated meals that harmonize bold tastes with refined elegance, whether enjoyed in the intimate dining spaces, al fresco beneath the stars, or in the privacy of their suite. From sunrise breakfasts to candlelit dinners, every culinary moment is thoughtfully crafted to nourish, indulge and inspire.