Home-Hosted Meals

The tourism industry is a vessel for cultural exchange, and at Wild Horizons, we celebrate the ethnic and cultural diversity of our staff and communities. We pioneered home-hosted meals, allowing our team to share their heritage with visitors. Nineteen staff members from tribes like Shona, Ndebele, Nambya, and Nyanja participate. We provide transport, water, and soft drinks, while the host family prepares a meal. This initiative offers extra income for families and enriches guests’ travel experiences by promoting appreciation of local cultures.